The Restaurant & Takeaway Innovation Expo

9 & 10 NOV 2021

ExCeL LONDON

Brandie Deignan: Speaking at the Takeaway & Restaurant Innovation Expo 2018

Brandie Deignan

ex Managing Director - Marco Pierre White Restaurants, Now CEO in Healthcare Leadership

Recipe for Success - the Branded Restaurant with a twist of celebrity

The formula = Mix an acclaimed celebrity chef with a pinch of ‘affordable glamour’ and serve delicious, non-pretentious food by a great team…you are then much closer to ULTIMATE success!

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About Brandie Deignan

Brandie Deignan fell in love with the hospitality industry when she initially joined the sector ‘temporarily’. Circa 20 years on, she has enjoyed a diverse career within the consumer service delivery industry, working in hotels, restaurants and aviation within single, multiple and national leadership roles at Hilton PLC, Whitbread Restaurants PLC, Tesco PLC , British Airways PLC and most recently led the 50-strong Marco Pierre White Restaurants business which included eight restaurant concepts under the MPW brand.

Brandie describes herself as one-part business leader, two-parts mum and three-parts all things people, adding she gets goose bumps just walking into a restaurant and cannot contain her excitement.In early 2021, Brandie showed the versatility in her leadership and joined Primary Care within the NHS as Chief Executive Officer. Brandie is also a visiting guest lecturer in Hospitality and Business Management, a role which allows her to knowledge share with the next generation within the sector.

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