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ALPHADROID leads the future of hospitality by integrating robotics and AI to enhance guest interaction, boost staff efficiency, and deliver memorable service across global industries. -
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As Thought Leaders in the Industry, Sustainability Features heavily in our decision process when developing, introducing, And promoting New Products. The restaurant, catering and food service indust ... -
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In the bustling world of hospitality, a troubling trend has emerged: disengagement figures are skyrocketing, with an alarming rise in days lost through sickness and absenteeism. This crisis is not jus ... -
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The restaurant industry demands constant optimisation. Meeting customer expectations, managing costs, and adhering to strict food safety regulations require a comprehensive approach. Here at SATO, we ... -
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Fortem International is proud to be supporting our charitable partner, Just a Drop! Just a Drop is an international water charity that delivers safe water, hygiene, and sanitation to communities aroun ... -
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Restaurants and takeaways in the UK exist in a state of constant metamorphosis, influenced by changing consumer preferences, technological advancements, and exciting culinary trends. Understanding res ... -
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The Next Generation Of Added Value Frozen Poultry Is Here! Meadow Vale Foods launches a brand new range of 6 chargrilled chicken lines. The Sizzling Chicken range is the next generation of added val ... -
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A professional chef at work in a high-pressure kitchen environment – representing Brigad’s mission to connect hospitality venues with skilled, vetted freelancers in real-time. -
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Discover how Restaurant AI is transforming hospitality with automation—from robot servers and smart tables to chatbots that boost engagement and streamline restaurant operations. -
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Ingredifind helps UK restaurants display clear allergen info for every dish, making dining safer, more inclusive, and building trust, compliance, and loyalty among allergy-aware customers. -
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The National Federation of Fish Friers (NFFF) leads the UK’s fish and chip sector with sustainable practices, responsible sourcing, and support for businesses embracing innovation and industry evoluti -
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Tackling food injustice in Birmingham By John Millichap Born in Birmingham at the height of the pandemic in 2020, the Food Justice Network (FJN) continues to play a crucial role providing emergency fo ... -
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Sif Rai, COO of QikServe, provides insight into building a unified restaurant team for successful tech adoption From self-ordering kiosks to order and pay-at-table systems, technology has become a vit ... -
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EasyTip makes digital tipping seamless and fair. From servers to kitchen staff, everyone gets their share—compliant, automated, and easy to set up. Join for free today. -
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The European leisure and hospitality sector, amidst its picturesque venues, has always been the epitome of rich culture and tradition. However, the industry saw a seismic shift in recent years due to ... -
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In the Modern restaurant and takeaway landscape, you can't get very far without crossing paths with a self-service kiosk, they've become a staple of the industry, synonymous with food services and eat ... -
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Learn how to build a sustainable business by defining purpose, measuring impact, strengthening governance, and taking focused action to ensure long-term environmental resilience. -
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McWhinney’s Sausages is a sixth-generation family business that has been making the same high quality Irish Pork Sausages since 1898. Current Managing Director Kevin McWhinney is the fifth generation ... -
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What is Tap Water for All? Tap Water for All allows you to contribute to a sustainable, impact-led charity at no cost to you or your restaurant. The premise is simply, every time a guest has tap water ... -
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Turno streamlines restaurant operations with order processing, payment integration, AI insights, and marketing—all in one app. Ideal for cafés, bars, food trucks, and modern hospitality businesses. -
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We know that managing a workforce can be tricky at the best of times. When it comes to thinking about the best ways to improve the way you work, what comes to mind? In a digitally charged world, the p ... -
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Founded in 2019 in France, with international roots, Le Grand Foodtrailers is a manufacturer of food trailers. We are proud of our 100% European built, revolutionary mobile catering solutions! Ready-t ... -
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Plastic pollution demands immediate alternatives. LAM’ON leads innovation with bio-based, compostable packaging and laminating films ready for industrial use. -
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Single-use plastics, landfill and ocean litter – it’s time to get rid. It’s time for change. It’s time for a KIND Revolution, and you can be a part of it. UK businesses and consumers get through 3.2 b ... -
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Discover why modern photo booths like Nyota are essential for events—offering instant prints, digital galleries, and interactive experiences that bring guests together with style and fun. -
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Sustainability has become essential for long-term business success. But between carbon emissions, ESGs, greenwashing, and other buzzwords, the complex environmental and social jargon seems neverending ... -
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At Faerch, Material choice and design are essential to fully close the loop in food packaging. To transition into a circular economy, we need to see positive changes in product design from producers, ... -
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Xampla creates high-performance, plastic-free materials made from plants. Discover their groundbreaking, biodegradable coatings and edible packaging at Stand W31 during Responsible Packaging Expo. -
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NCASS empowers street food entrepreneurs with resources, compliance help, and community. Jamon Jamon showcases this success through passion, perseverance, and nearly 20 years of flavor. -
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2023 is a landmark year for Liverpool, showcasing its growing hospitality scene, cultural appeal, and tourism boom. From Eurovision to The Open, cruise tourism to affordable property, discover why now -
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SPN is the industry’s go-to source for sustainability updates in packaging, driving awareness on recyclability, bio-based materials, and circular economy advancements. -
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Food & Drink International connects over 60,000 UK & EU food industry professionals with the latest news, innovations, and insights through print, online, and targeted newsletters. -
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With a stable of four magazines, Proactive Publications is recognised as one of the leading digital business-to-business media companies. Inside Food & Drink is dedicated to all sectors of the worldwi ... -
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Packed with insights on tapes, films, adhesives, and converting solutions, Converter Mag is your expert companion to industry trends, profiles, and game-changing innovations. -
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Why UK restaurants are sending their customers to third-party platforms and paying for that? Hi, we’re DelivApp, an Israeli company specializing in software for on-demand delivery management. We help ... -
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Food & Drink Matters is your trusted monthly guide to the UK’s food and drink scene—featuring trends, innovations, and success stories from hospitality leaders, chefs, and brands. -
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Augmented Reality (AR) is redefining interactive packaging by merging physical products with digital experiences. From 3D product visualization to gamification and personalized promotions, AR enhances -
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Fast Food Professional magazine is published bi-monthly and is continually seeking to encourage readers with innovative, inspirational and aspirational content written by leading - high profile operat ... -
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The argument for table service No-one can argue that the advent of Covid-19 and the punitive lockdowns, which disproportionately impacted the leisure and hospitality sector, brought about any benefits ... -
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Whilst we know Christmas in July & August is for many in the retail business nothing new it is for us but at Free From Food Awards we’re certainly embracing it! Christmas represents a major selling op ... -
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We know how challenging it can be to get midweek sales to your venue, so at Hashtag Quiz we have designed a piece of software to help YOU create an engaging and interactive pub quiz night. It will att ... -
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This past week has highlighted one of the real world challenges facing sustainability; a lack of a true commitment from the Government of the day here in the UK. It continues a trend of removing legis ... -
Unleash the Future of Dining with Restaurant AI: Elevate Engagement, Amplify Efficiency, and Outperform Your Competition In the digital age where disruption is the norm, Artificial Intelligence (AI) i ...
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Restaurants and takeaways in the UK exist in a state of constant metamorphosis, influenced by changing consumer preferences, technological advancements, and exciting culinary trends. Understanding res ...
September 30 - October 1, 2025 | London ExCel
September 30 - October 1, 2025 | London ExCel
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