Siblings Anneleen and Michiel were on a quest for the perfect snack... Something that was more than just delicious--it had to be intelligently made, transparent, healthy, and innovative. Their mission led them to the creation of KRIKET, a delicious snack bar made from organic nuts, cereals and seeds, and our not-at-all-secret ingredient: crickets! Don`t worry if you`re a bit squeamish--they use cricket flour, so you don`t actually see them. Crickets have been eaten for centuries in Asia, Africa, and Latin America. They`re sustainable, delicious and are packed with tons of protein and amazing nutrients. Each bar is 100% organic and gluten-free, and grown on an urban farm in Brussels that works within the local circular economy. So get your taste buds ready for the sustainable and utterly delicious snack of the future. Find us at stand H292 and find out for yourself!
Tel: +32 473 95 14 02